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Tag Archive 'food'

Tonight’s Tea: a rosy review

I really like roses.  The color, the aroma, even the flavor.  So of course I love rosy teas. What I don’t like are teas that bill themselves as rosy, and are full of rose hips or hibiscus instead; typically, these teas have a lovely pink hue and a bright, sweet-tart flavor and very little to […]

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Adam said, “Get chicken feet…”

My Friend Adam wrote a post on making stock a few weeks back.  Now, I like the stock I make, and I make it the way my mother did: roast a chicken, eat the chicken, put everything that isn’t edible in a pot and boil it all up until the house smells richly chickeny.  But […]

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